What do you enjoy on your burger

beezey

Active member
I'm a fan of

Provolone cheese

lettuce

tomatoe

bacon

shrooms

ketchup

mayno

sprouts

How bout yo fine selfs
 
oh and ham

I'm going to eat a burger, well i'm making it rght now so i was just figureing out what i wanted on it
 
start it out with a crunchy bunthen some good hamburgerpepper jack cheeseonionsjalepenos brown mustard ketchup/hot saucemushroomspickles.
 
Some mah fuckin:-Bacon-Tillamook Cheddar-Lettuce-Walla Walla Onions-Sauteed Onions-Ketchup-Burger Sauceand if I'm going hawaiian style a grilled pineapple ring (aka bonzai burger @ Red Robin)
 
i like guacamole as well as the usual stuff like cheese ketchup lettuce. its intresting with a good burger.
 
deffinately cheese... and then sometimes: bacon, shrooms, onions, mayo, bacon, ketchup, relish, lettuce, onion rings, bbq,sprouts, pineapple, ham... fucking anything tasty basically
 
i used to make this in oregon with all of oregons bounty.
elksweet baby rays bbqranchapplewood bacontillamook extra sharp cheddaronionstomatojalapeno
serve with arrogant bastard

FTW
 
good 3/4 lb hand moulded lump o meat with,

onions, fries, swiss, slaw, and mustard

its like a sore dick, it just cant be beat...
 
i love the texas barbecue bacon cheddar burger lots, but when i go to my campus lunch truck i order my other favorite which is
baconcheese (not sure what kind they use)ketchupoliveslettucepicklesonionsmedium well
 
medium, cheddar, lettuce, red onions, onion rings, ketchup, and a nice soft and toasted bun. and hand cut fries on the side so i can pile some on the burger as well. and a half sour pickle. mmm
 
jeezus crist, you're making my mouth water. i haven't had a burger in ages.
I like it with guacamole and bacon.I also like the New Mexico version with a nice roasted green chile.
And as for the patty, it has to be thick, juicy, and a bit bloody (rare).
A nice toasted bun, and then I'm in heaven.

 
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