Okay, Im thinking of making some brownies this weekend, and I need your help on how many squares to cut it into Im getting a half o and baking 7 grams into a pan 8x8 who knows how I should cut it to get up for 3-4 hours?
normal brownie size i guess. but eat a bunch and have fun. if they are all for personal use then i don't know why you have to cut them up. but if your selling them do some math and figure out how many you need to make the profit you want.
Yeah you always make the butter first, then you strain the butter real well with cheese cloth so that you don't get any plant material.
Then you use that butter in a gnarly fudge brownie mix. 7 grams for an 8x8 pan sounds right. Baking with nugs........way different. It seems to be the most efficient way of gettin high.
You eat a brownie with 1 gramish in it and you are set for like half the day.