NSG kitchen

i shouldnt have posted that picture, now i am in the mood for some wings! those were from super bowl.

it took me forever to finally get a sauce that i really liked but i think i have it perfected, its sweet at first and then you get hit with some nice cayenne heat.

 
sardine greek salad

104ghlt.jpg
 
sirloin steak

oven baked sweet potato fries with some olive oil and brown sugar

mayo/ketchup to dip

romaine salad with homemade olive oil balsamic dressing and some other stuff put in that's a family secret.
 
Buy a recipe book, follow the instructions, and boom, you have food. Once you make enough shit in recipe books you'll figure out what works well together and what you like, so you can play around with recipes and eventually come up with your own stuff. Cooking isn't hard.
 
2 eggs with green pepper, onion, mustard in a tortilla for breakfast. Peanut butter sandwich for lunch, microwaved soup for supper, cause I'm busy.
 
people that "cant cook" are a joke

get cheap ingredients from the store, spend time to prepare it well with flavors you think would go nice together, cook it and enjoy

the average contents of a fridge/spice drawer can make anything taste damn good

also if your high while making it the food is guaranteed to be of high quality
 
Why did these two have to be next to each other? I think you may have just ruined cottage cheese for me. Or masturbation. Still not sure which. The visual of cottage cheese coming out of my dick is just freaking me the fuck out right now.
 
Made this for supper, soooo good.

Bottom bun, half an omelette, bacon, cheese, other half of omelette, ham, cheese, top bun.

423508.jpeg

423506.jpeg

 
2ilzhxy.jpg


Bacon horseradish spread, black olive tapenade, feta, prosciutto, kale steamed in lemon juice/sage/thyme on flax flatbread lightly dusted with cayenne pepper.

2z3ntp1.jpg


orecchiette with parmesan and prosciutto sauteed in butter, black truffle oil, garlic, and parmesan.

Sorry my pictures suck.
 
Steak Sandwich with sauted capsicum, rocket, tyrolian cheese, tomato, egg and special sauce on an Austrian roll.

tumblr_lzfi3aSMUd1r2iyndo1_1280.jpg
 
that pasta looks good. fresh is where it's at.

as for me,

couple days ago i made a pot roast in the slow cooker a pot roast packet for slow cookers with some onion,celery, mushrooms, and balsamic vinegar.

mashed potatoes with garlic.

and i've started buying the cheapest frozen pizzas, but then adding extra stuff on top like ham,onion, tomato and extra cheese. i cook it halfway then add the stuff on, then put it back in the oven and cook till finished.

don't have time to cook from scratch, im in mid terms right now.
 
heat water for pasta; put in when boiling.

put butter in sauce pan and melt it, then add milk, salt, pepper, garlic powder/salt. get it boiling and then turn it to a simmer. Add frozen peas and cook until reduced to desired thickness.

when it's ready add the pasta to the white sauce and add a can of tuna or some chicken or something.

top the shit out of it with parm and some parsley. headyyyy
 
that is literally the epitome of my life right there.

set up everything nice, got some nice placemats, utensils, and plates all set up for a quality dinner, and BAM throw a huge ass Grilled cheese-burger-pizza-bacon-sandwich right on the plate.

God damn I love it.
 
if you are posting pictures of food on facebook, but not in here we are going to have some problems mister!
 
Aww yeahhhh made spicy buffalo chicken mac and cheese with a crumbled blue cheese topping last night. The pictures don't do it justice. It was fucking amazing.

vnys1y.jpg


I'm not really sure why my phone decides to turn all my pictures sideways, but I'm too lazy to fix it, so whatever!
 
Made lunch egg burritos.

a lot of diced red and green peppers

diced onions

3 eggs

tortilla with cheese

bunch of salsa and hot sauce!

SO Good

426734.jpeg

 
ns has awful cooking skills. Like the kid who made a threads about how to make a sandwich with tomatoes and bread.

I remember the first time i made myself a meal
 
I don't see why people don't appreciate beef jerky. It's delicious. I pounded a lot of meat today, if you know what I'm sayin..;)
 
.Made this a couple of days ago:

6870618757_58aa2432e9_z.jpg


6870619885_f9ef712877_z.jpg


6870620757_0721615d7d_z.jpg


6870671713_f572d1352d_z.jpg


6870625215_cf7df50796_z.jpg


6870626591_8afa39a634_z.jpg


Ingredients:

Pasta (whole wheat is actually better) - Roma tomato - Mushrooms - Black olives - Red onion - Basil - Garlic Clove - chicken breast - Rocket (not pictured) - Aceto syrup (not pictured)

Instructions:

Put some water on, 1l with 10g of salt per 100g of pasta. Put the pasta in the water as it boils and boil it so it has a good 'bite'.

Put the basil with the garlic clove (minced) and a few olives in a mortar.

Mortar it to a puree and add 2 tablespoons olive oil.

Then cut the chicken, tomatoes, the onion, mushrooms and some chopped olives. Fry the chicken (just) cooked.

Drain the pasta when al dente and add to the mortared puree, stir well. Then add the chicken, tomatoes, olives, red onion and mushrooms and stir well again.

Lastly, add the arugula and stir again. The rocket should only be added if the pasta has cooled. If the rocket is added to early to the hot pasta it will cook and result in an unpleasant bitter taste.

Scoop up up in a nice bowl and finish with salt and pepper to taste and add some aceto syrup.

There are many variations possible with Parma, salmon or steak instead of chicken. You can also add pine nuts or cashews, Parmesan and (semi) dried tomatoes.
 
Yes, and when you talk about what you oh so deeply desire don't say "everyone".

Thread derailed.

Next up: Seabass:

6412277525_9752b61347_z.jpg


(I will post the entire recipe when i finished translating it, too tired right now.
 
You must log in or register to reply here.
Back
Top