Whats the best chesse

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FUCKING DELICIOUS
 
Depends on what you're looking for. I'd say a grand cru gruyer and fontina are both great, versatile cheeses to use for cooking or eating alone.

a nice Brie is wonderful with dessert.

I had a Jura Morbier the other day that was superb.

 
I hate cheese with a passion, I always have, ever since I was born. I would like to like cheese but that's impossible for me.
 
to bad this thread is of much to great a quality to fall under such a category. This thread, albeit random, is nothing less than greatness.
 
my 2 favorites:

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^^ Chaumes, a soft cheese with a rich but very soft flavor

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^^Beaufort cheese, made in the Haute Savoie region in the french alps, actually one of my ski friends is also a farmer and his cows produce the milk to make this cheese, so that probably also plays in why i like it so much :)

depending on the age it varies, young cheeses are softer and have a neutral taste, great for on sandwiches or using it in meals with molten cheese, tartiflette, cheese fondue, etc..

the older ones are very dry and become quite brittle, they have a very strong taste that you need to appreciate, tastes best with a glass of red wine or Geneppi :)

 
Cabot extra sharp cheddar. Greyere. Parmesan reggiano. Land o Lakes white American. Port wine. The list goes on and on. Mozzarella might be king though.
 
^^i've recently started mixing parmesan flakes under my salads and my good that tastes good !

mozza is also pretty good but is hardly a cheese imho, it tastes too soft and watery :)
 
spiced gouda!! i had the greatest gouda nachos the other week at a small deli, melted gouda with peppers and some other stuff in a bowl with toasted chips around it, so damn good.
 
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