How To: Make A P.C Stove

yoyoho

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Materials Needed

1 3 Soda cans, 12 fl oz

2 3M High Temperature Flue Tape

3 Denatured alcohol

4 Glue

5 Tape

Tools Needed

1 Push pin or small drill bit, 1 mm (0.04 in) or smaller

2 Marker pen

3 Piece of cardboard with straight edges, about 100 mm x 100 mm (4 x 4 in)

4 Large drill bit, 5 or 6 mm (7/32 or 1/4)

5 Metal file, half round

6 Scissors

7 Ruler, 300 mm (12 in)

8 Utility knife

9 Hammer

10 Large drill bit, 5 or 6 mm (7/32 or 1/4)

11 Drill

12 Diagonal wire cutters

13 Sand paper, 150-300 grit

14 Hole punch

15 Thin slotted screwdriver

STEP 1. MAKE THE BURNER HOLES

With

the push pin (or small drill bit) make a circular ring of 24 to 32

evenly spaced holes OUTSIDE and concentric with the circular ridge on

the bottom of the soda can.

The location of the holes can be

marked with a marking pen before making the holes. A hammer can be used

to tap on the push pin. The hammer will save wear and tear on your

thumb and will provide more penetration control. Smaller holes are made

if the push pin is not allowed to penetrate its full length.

STEP 2. FORM THE LARGE CENTRAL HOLE

The

large central hole in the top stove section can be formed with or

without a drill. The drill-based method is described in detail first.

The

central bowl-shaped section of the bottom of the soda can is about 45

mm in diameter (1 3/4 in). To cut it out, make another circular ring of

about 16 evenly spaced holes with the push pin, but this time make the

holes INSIDE and concentric with the circular ridge. These holes are

pilot holes for the large drill bit and should be positioned inside the

base of the ridge slightly more than the radius of your drill bit so

that you don't drill out any of the ridge material.

Drill out the pilot holes. Drill vertically so as not to drill through the side wall or your hand.

Depending

on the size of the drill bit, there will be some aluminum between the

holes. Cut through this aluminum webbing with the diagonal cutters (or

scissors) to form a large hole with a jagged perimeter. Warning: If you

try to tear out the center piece with needle nose pliers you may bend

the rim of the can.

Alan Crabtree suggests an alternative way to

make the large central hole. He writes, "After making several of them I

decided that, at least for me, it is much easier to cut out the center

of the can with a utility knife rather than making a number of drilled

holes. Holding the can firmly, I lightly score along the inside rim

while turning the can until I get a pretty smooth circle. You can keep

scoring with a little more pressure until the bottom pops out. There is

no need to actually push the knife all the way through. You get a much

cleaner cut and you don't need a drill."

No matter how you cut

out the large central hole, smooth the hole with a half round file.

Remove material right up to the base of the ridge. To remove material

quickly, place the can on its side on a flat surface and move the file

horizontally. For more fine work, place the can on its end and move the

file vertically. Try not to bend the walls of the can when filing,

particularly at the end with the burner holes. Smooth any sharp edges

inside the large hole with the file and sand paper after you cut the

top section to size in Step 3. At that time, make sure the circular

groove (i.e., the inner surface of the circular ridge) is free of metal

particles.

STEP 3. CUT OUT THE TOP AND BOTTOM SECTIONS

Cut the top can section 20 mm (3/4 in) in height.

Use

a second soda can for the base section. Cut the base section 25 mm (1

in) in height. A good cut will vary by a millimeter or less in height

around the entire circumference. The precision of the cut is more

important for the bottom section than the top.

To make an even

cut, draw a circle around the entire circumference of the can with a

marking pen. Keep the marker stationary while you rotate the soda can

about its long axis with its bottom on a flat surface. To keep the

marker stationary, use a piece of cardboard with a hole cut in it to

insert the marker tip. Actually the cardboard should have two holes,

one 20 mm (3/4 in) from a straight edge and one 25 mm (1 in) from a

straight edge for the top and bottom section, respectively.

STEP 4. MAKE THE INNER WALL OF THE STOVE

From

the walls of a third soda can, cut out a rectangle 35 mm (1 3/8 in)

wide and 190 mm (7 1/2 in) long. To do this is to use scissors to

horizontally cut off the top and bottom of the soda can close to the

ends so that you have a cylinder with ragged edges. Cut vertically

straight across the cylinder to form a long rectangle with ragged long

sides. Lay the aluminum down on a cutting board and place a ruler on

top parallel to a long side. Trim off one ragged long side with the

utility knife using the ruler as a guide. Measure 35 mm (1 3/8 in) from

the new clean edge and repeat the cut on the opposite long side. The

long sides of the rectangle should be as parallel as possible. Trim the

ends so that the rectangle is 190 mm (7 1/2 in) long.

When

cutting the aluminum with the ruler and utility knife, score the

aluminum and repeat several times. Then bend the aluminum over at the

score once or twice and it will break right off.

Cut a slit into

each of the long sides of the rectangle. The two slits should be 150 to

152 mm apart (5 15/16 to 6 in) and each long side of the rectangle

should have only one slit. Slit depth (or length) should be slightly

more than half the length of a short side, or about 20 mm (3/4 in).

Make the slits as perpendicular to the long sides as you can. Center

the slits, that is, if your rectangle is 190 mm (7 1/2 in) long the

slits should be about 20 mm (3/4 in) from each end.

To allow

alcohol to flow from the middle of the stove to the perimeter, make

three gaps along one of the long edges of the rectangle. Measuring from

one of the slits, mark the location of the gaps with a marking pen at

25 mm (1 in), 75 mm (3 in), and 125 mm (5 in). Form the gaps by using a

common hole punch set in from the edge about 90% of its diameter or 6

to 7 mm (1/4 in) deep. An alternative way to make a gap is to cut 2

parallel slits about 6 to 7 mm (1/4 in) deep and about 3 mm (1/8 in)

apart into the edge of the band. Fold the tab 180 degrees up against

the painted side of the rectangle or bend the tab back and forth to

break it off. shows 3 different gaps. The 5 mm gap will work but the

other two are preferable.

Interlock the two slits of the long

rectangle to make a circular band. It is possible to interlock the

slits so that the ends of the band are on the inside or the outside of

the formed cylinder. If you interlock the slits so that the ends of the

band are outside the cylinder then glue them down with Krazy glue. This

helps position the band into the grooves of the stove bottom and top. A

small piece of Scotch tape can be used instead of glue. If you

interlock the slits so that the ends of the band are inside the

cylinder you won't have to glue or tape them down, but the final

product doesn't look quite as good.

STEP 5. MAKE SLITS IN THE TOP SECTION

With

scissors, cut vertical slits in the vertical sides of the top soda can

section. The slits start from the cut edge of the can section and

should end 2 mm from the shoulder (rounded edge) of the can. If you cut

the slits too deeply flames may leak out at that point. Make eight

slits evenly spaced around the circumference of the can.

STEP 6. ASSEMBLE THE STOVE

Insert

the cylindrical band into the circular groove of the stove bottom so

that the edge with the gaps is down. The circumference of the band

should be the same as the circumference of the circular groove. If the

band fits too loosely or too tightly, make a new one. A band that is

slightly smaller than the groove and fits snugly with gentle pushing is

acceptable if not preferable. The top of the band should extend 8 to 10

mm (5/16 to 3/8 in) higher than the top of the bottom section. This

ensures that the top soda can will rest against the band and not the

bottom section.

When fitting the top and bottom soda can

sections together make sure the top can with the slits fits over the

OUTSIDE of the bottom can. You will need a thin screw driver (or a

feeler gauge or a small flat piece of soda can) to help ease the slit

tabs of the top section over the bottom section. Don't put a permanent

bend in either section. This process is made easier if you fit one side

of the top section 5 mm (3/8 in) over the bottom section and then tape

the two sections together at that point with masking tape. Then use the

thin screw driver to ease the other tabs over the bottom section.

When

all the tabs are over the bottom section remove the masking tape and

gently press the two sections together. At the same time manipulate the

inner wall into the grooves of the top and bottom sections. When the

band is positioned correctly, press the two sections together tightly.

If you made your band correctly the upper and lower sections and the

stove ends should be perfectly parallel.

Pull 300 mm (12 in) of

High Temperature Flue Tape off the roll and cut it in half lengthwise

giving you two pieces of tape 3/4 x 12 in, which is enough for two

stoves. Trim an inch off each end to have a clean, wrinkle-free piece.

Tape over the slits and the junction of the top and bottom sections.

The straightest edge of the tape should be the upper edge and should be

placed right at the shoulder (rounded edge) of the section with the

burner holes. As you install the tape, burnish it by rubbing with your

thumb, but don't push too hard and put a dent in the stove.

Congratulations, you now have a completed a Pepsi Can Stove

Pepsi

One cans are silver and blend in well with the foil tape. However, if

you want total coverage of the paint on the sides of the stove, then

measure the width of the flat side of your stove (should be about 20-22

mm) and cut the tape exactly to that width.

STEP 7. LIGHT MY FIRE

Add

denatured alcohol to the center of the stove and light it. The stove

lights promptly so be careful, you won't see an alcohol flame in

daylight. It takes about a minute for the alcohol to heat up and

achieve an even burn out the burner holes. Once the stove get going

wind will not blow out the stove and neither can you. If you must

extinguish the stove immediately, douse it with water.
 
yep. i didnt read much past the first line but i ahve a feeling its gonna be a hobo stove without the folgers can
 
honestly, i'm really interested in this, but right now i cant bring it up to read and imagine the whole thing, so if someone has a picture of what this is all about, i'll +k generously.....
 
newstove.jpg
 
they work alright, not as good as a regular camp stove but i guess if you were in trouble and had it handy it would be good. Becareful with the alchohol, burns like crazy and its hard to put out
 
alcohol stoves work really well considering they're basically free and lighter than any canister stoves for anything less than like 15 cooked meals. They aren't as fast as a canister and are difficult in sub-freezing temps, but the weight and availability of fuel are huge plusses. I would say at least 50-60% of people I thru-hiked with last year used them on the pacific crest trail.
 
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