French toast Butters and Iron Cross Butters?

I heard someone call a butter with a daffy a French Toast. Is that right? I also wanted to know what a butter when you cross your tips and hand drag is called (see TJ Schiller in Seven Sunny Days)
 
no idea about the daffy thing
as for schiller, it seriously looks like an accident that his ski tips ended up crossing, dont think he really meant to do that
 
well the overall trick wasnt a mistake, it's just that we have a super high-res slow motion view of it and it seriously looks as though his tips crossed by accident
but yah, def stomped, when that footy first came out it pretty much blew my head off
 
Never heard of it, but your description sounds sick. Daffy to butter? Or butter to daffy? I wanna see a butter 5 to daffy.... Handrug.
 
Yeah I agree the overall trick was not a mistake, but to be honest I think the crossing the tips thing might not have been a mistake either. I will have to rewind that section and really try to see if the tip just slips over the other or not. Either way I tried doing it last season several times... it did not work out so well.
 
If you want an example I think it was Jacob that did it in CLAIM, and it is a daffy butter, that is the best way of describing it. he goes over a rise, turns 90 degrees and does a butter with the tip of one ski and the tail of another and then lands switch... it looks way gnarly.
 
What you're describing sounds like an iron cross turned on it's side.... a daffy is when you cross your legs, old school style.... I don't really see how what you described relates, but it's damn cool anyways.
 
a daffy isn't when you cross your legs. this is a daffy

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you're describing a screamin seman

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two different tricks, an iron cross while hand dragging 360, and then a butter as described in my comment to Powderbro above and again below

the "daffy butter" or possibly what is called a French toast is done over a rise. The rider turns 90 and butters with one tip and one tail then lands switch
 
Bump:

so no one knows what a iron cross 360 handrag is called? and no knows what Jacob did in Claim is called either, a sideways daffy butter?
 
no idea
but the jacob butter is pure sickness. i've re-watched that segment for that butter many a time.
 
Why does every little thing need to have some stupid unrelated name?

I've always called that a daffy press but now that some big name pro did it in a movie it needs a name like french taost or large prune danish
 
Maybe we can all agree to at least stick with breakfast foods, besides, breakfast has so many delicious treats like a Large Prune Danish, and French Toast. Perhaps we shall call the iron cross 360 butter a Buttered Crumpet, yes?
 
butter croissant possibly?
and the jacob butter = daffy butter (daffy butter 180 in his case)
 
I'll be honest, I was totally thnking Croissant because it's French, and goes along nicely with French Toast. So how about a butterd Croissant (and of course a 180 in this case)? I feel that roles off the tongue a little nicer. and a daffy butter sounds good, but I do like French Toast, it just sounds super ridiculous as already stated, quite irrelevant indeed, but silly and fun too.
 
tj's iron cross 360 butter looks totally unplanned when he pops the left ski looks like its draggin in the snow and that creates the cross the rest is intentional, to bad tj isn't a reg on ns or we could just ask.
 
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