14603890:deac said:stop karma farming
14604027:BLandz said:Hugo vs Quan slvsh Quinn comes to a full stop on his nb 6 on it was crazy. Some refs literally have no idea that a nosebutter has to be pressed. Ski culture is so trippy when it comes to tricks, like how tf is a rodeo 3 called a flat 3 when its not even flat but the same axis to 540 IS a rodeo. And ppl call sw ollie as being off the noses, like bro if you do a sw nosepress, its off the noses not the tails, how tf u gonna call a sw ollie as being off the noses.
14603945:J-Dunn said:Henrik does
14604027:BLandz said:Hugo vs Quan slvsh Quinn comes to a full stop on his nb 6 on it was crazy. Some refs literally have no idea that a nosebutter has to be pressed. Ski culture is so trippy when it comes to tricks, like how tf is a rodeo 3 called a flat 3 when its not even flat but the same axis to 540 IS a rodeo. And ppl call sw ollie as being off the noses, like bro if you do a sw nosepress, its off the noses not the tails, how tf u gonna call a sw ollie as being off the noses.
14604027:BLandz said:Hugo vs Quan slvsh Quinn comes to a full stop on his nb 6 on it was crazy. Some refs literally have no idea that a nosebutter has to be pressed. Ski culture is so trippy when it comes to tricks, like how tf is a rodeo 3 called a flat 3 when its not even flat but the same axis to 540 IS a rodeo. And ppl call sw ollie as being off the noses, like bro if you do a sw nosepress, its off the noses not the tails, how tf u gonna call a sw ollie as being off the noses.
14604183:Dlonetti said:flexing (lol) this sw tb 4 I did this season. I was just shuffling them for a while but really tried emphasizing the butter
[video]https://www.newschoolers.com/videos/watch/1090872/IMG-5358-mov[/video]
14604185:ColinR said:Some people are way too good, that’s a real butter right there.
14604258:SkiEnthusiast420 said:to answer your question, the reason butters are more like Tokyo drifts now is because park skis have gotten stiffer now, and doing a proper butter is dependent on the type of ski you have. Most of the pros and SLVSH guys you see are using stiff competition park skis that make it almost impossible to butter onto rails without having a ton of speed, which they can’t get in that park setup because there’s not enough room to get speed
14604258:SkiEnthusiast420 said:to answer your question, the reason butters are more like Tokyo drifts now is because park skis have gotten stiffer now, and doing a proper butter is dependent on the type of ski you have. Most of the pros and SLVSH guys you see are using stiff competition park skis that make it almost impossible to butter onto rails without having a ton of speed, which they can’t get in that park setup because there’s not enough room to get speed
14604266:Christian_Bale said:idk about this. Poachers are by no means soft skis and look what joona kangas can do on them.
14604275:deac said:isnt he on reckoners?
14604111:Farmville420 said:hes also guilty of this a lot
14604348:J-Dunn said:Whhhhat! His nose butters into rails are usually up on the tips man!
14604183:Dlonetti said:flexing (lol) this sw tb 4 I did this season. I was just shuffling them for a while but really tried emphasizing the butter
[video]https://www.newschoolers.com/videos/watch/1090872/IMG-5358-mov[/video]
14604359:percs said:stay flexing bro that was nice but i think youd look doper w some poles