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MagSeven

Butter to rail

  • Media owner MagSeven
  • Date added
Butter to rail
the end looked akward, just inward 270 out of that it looked like you had to force it back not to.
 
well with butters theres a point where you're just reverting before the rail... i think the defining trait to a good butter is to either pop while your skis are still turning or to revert into a tailpress and pop off of that... whats everyone else think?
 
hmm, im gonna have to call it a revert. i think the definition of a butter is weight on the tails and once the spin is initiated the tips do not touch the ground again
 
thats NOT a butter.good effort anyway bro, don't try claim it as a butter or else you are just fooling urself and wil not progress...
 

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Rails
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MagSeven
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